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Hokkaido CupCake, Strawberry Cheese Roll Cake, Matcha Raisin Cake By Chef Bambang Susilo
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Red Velvet Croissant, Chocolate Croissant By Chef Astini Moechsin
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Fried Calamary with Tartar Sauce, Chili King Burger with Melting Cheese By Chef I Gede Sumantra
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Oshiruko (Red Bean Soup), Kohi Zeri (Japanese Coffee Jelly) By Chef Bambang Susilo
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Chocolate Swiss Roll Filled Mung Bean Cream, Salty Roll Cake Filled Fish Ragnut By Chef Astini Moechsin
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Original Lasagna ala Forno, Beef Molten Lasagna, Carbonara Lasagna By Chef I Gede Sumantra
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