-
Dorayaki Khas Jepang, Poffertjess Khas Belanda By Chef Astini Moechsin
-
Lumpia Semarang, Otak Otak Bandeng Kemangi. Chef I Gede Sumantra
-
Chocolate Fondue, Chocolate Bread Butter Pudding. By Chef Bambang Susilo
-
Diajarkan membuat adonan bakpao dari awal Diajarkan membuat bakpao bentuk Hello Kitty, Doraemon, Angry Bird, dll Diajrkan Membuat Isian Bakpao By Chef Astini Moechsin
-
Siomay Bandung, Batagor Bandung, Otak Otak Tengiri. Bonus : Saus Kacang Istimewanya dan Sambal. By Chef I Gede Sumantra
-
Choux with Green Tea Honey Cream Filling, Almond Choco Eclairs, Cocoa Choux with Cheese Cream Filling. Bonus : Diajarkan membuat Isian Soes. By Chef Bambang Susilo
