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Ubud Food Festival (UFF), founded in 2015, is a three-day cross-cultural culinary adventure that places Indonesian cuisine at its heart. The festival celebrates Indonesia's rich culinary diversity, featuring innovative chefs and exceptional local produce. UFF took -
Nayati and Restomart frequently organize gatherings with their beloved clientele, aiming to foster strong customer relationships. These meetings often involve engaging discussions on kitchen concepts and the latest design trends, which prove consistently intriguing. The recent -
Posin Bakery and Cafe have a concept of one-stop shopping. There's a very comfy place to hang out and have snacks or meals. They are always ready to serve all of the needs of the -
Sevara is a canteen that serves a meal for the officers in BSD Building Area. They also provide the lunch box to take away. Besides their daily activity as the canteen and catering, they also provide -
Nikusha is an All You Can Eat Japanese Restaurant located at Tentrem Mall 3rd floor, Semarang. Based on the main concept, Nikusha provides an all-you-can-eat experience by paying only one price per person. That is -
The Sages is an academy that has a different concept from other campuses. They are a culinary academy which focuses on skills for our children or students from basic to advanced level. Because they are
