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At twenty-eight years of age, Sarah Marx Feldner quit her job, sold her house, and moved to Japan to pursue her passion for Japanese food and cooking. A Cook’s Journey to Japan is the result of her adventures traveling throughout Japan, sampling home-cooked meals and collecting recipes from Japanese friends and avid cooks she met along the way. A Cook’s Journey to Japan is a totally unique Japanese cookbook that tells the story of the…
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MOUSSE & SMOOTHIES takes a fun, friendly approach to this new favorite drink style. Mousse & Smoothies are the milkshake of the new millennium, and they come in all shapes and sizes – from healthy to hearty. In this handy book, the author shows how anyone can quickly and easily create the perfect mousse & smoothie step by step photos tutorial.
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in the tradition of Easter, the presence of eggs is always awaited. well, In a game of hide and seek or as part of a series of Easter dishes, but in this book the food was taking only eggs we prepare three kinds the rest of that is the poultry and meat and several desserts sweet and savory. This all for variations in the sequence in which if appropriate menu served at Easter.