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MINI THAI NOODLES & SNACKS CSJB88

3211420
For light bites, exotic appetizers and simple one-dish meals, nothing beats the spicy, sweet and tantalizing flavors of Thai noodles and snacks. Prepare the perfect Pad Thai or Tender Beef Noodle Soup as well as snacks such as Spring Rolls, Golden Cups and Spicy Pork Satay. The clear instructions and step-by-step photographs in this book ensure delicious results every time.
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MINI-ASIAN NOODLES PRAA79

3211380
A guide to Asian noodles and the Asian pantry is a good start to this book about one of the region’s staple foods. Some of the recipes are traditional and others belong to “fusion” cooking, which blends Asian and non-Asian influences.
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