Full packaged coldrooms, complete with refrigeration system and shelving. Designed to meet the highest food safety and quality standards, Ideal for preservation of food products and perishable products in restaurants, pharmacies, laboratories, hospitals, butcheries, bakeries, etc.
Mega Box Chiller NMB 2.1 WH/MCB 2.1 WH
1800 × 900 × 2000 mm
Electric Convection Oven with 4 Bakery Trays Capacity. Equipped with Bi-Directional Fan for uniform baking. Operated and controller smart touch screen with programmable cooking mode. Versatile appliance in limited bakery space. Product Data Sheet
Dishwasher Clean Table with Splash Back, Square Legs, and 4 Dish Basket of 500 x 500 mm Railing. To be installed with Nayati Dishwasher Series. Configuration varies as following: ADWTOS XX-75 Y/ZZZ Y R = Right Connection with Dishwasher Appliance L = Left Connection with Dishwasher Appliance ZZZ LSB = Left Splash Back RSB = Right Splash Back Product Data Sheet
Electric Rotisserie Oven with 8 Spits Capacity. Operated with touch control to achieve consistent and automated roasting performance. Suitable for chain restaurant and catering industry. Constructed with IPX5 water protection for easy cleaning operation. Product Data Sheet
Electric Deck Ovens Single Deck with Smart Touch Screen operating system with programmable cooking mode. Suitable for multiple bakery baking purposes. Completed with steam and humidity control for even more versatile baking. Self running complex baking with 5 Baking Steps. Product Data Sheet
Electric Combi Steamers with 6 x GN 2/1 Capacity. Smart Touch Screen operating system with programmable cooking mode, user can retrieve and run any programmed recipe saved in the recipe book. Self running complex cooking with 12 Cooking Steps. Insulated with Double Glass door to maintain cool external temperature. Product Data Sheet