Showcase counter to display cold food variations including cakes with the temperature setting from +2⁰C to +8⁰C. Optional: HOT showcase counter is only available upon request
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Showcase counter to display cold food variations including cakes with the temperature setting from +2⁰C to +8⁰C. Optional: HOT showcase counter is only available upon request
Showcase counter to display cold food variations including cakes with the temperature setting from +2⁰C to +8⁰C. Optional: HOT showcase counter is only available upon request
Showcase counter to display cold food variations including cakes with the temperature setting from +2⁰C to +8⁰C. Optional: HOT showcase counter is only available upon request
Chilling Banquet Trolley with Storing Capacity of 22 x GN 2/1 with 55 mm pitch. Chamber made from deep drawn railing element for optimum cleaning operation as well as hygiene distribution. Four sides stopper provided with heavy duty wheel for mobile operation. Door Locking System Included. Chilling Pull Down Time from +32 C to +2 C is 20 minutes. Product Data Sheet
Full packaged coldrooms, complete with refrigeration system and shelving. Designed to meet the highest food safety and quality standards, Ideal for preservation of food products and perishable products in restaurants, pharmacies, laboratories, hospitals, butcheries, bakeries, etc.





