Boning Knife 30cm

Boning Knife 30cm

sku: 1511231

With a 30cm handle, the Victorinox boning knife is ideal for boning roasts, whole hams, lamb legs, veal legs and filleting fish.

The ergonomically designed anti-slip handle can be used at temperatures of up to 80-100ºC, is comfortable to hold and offers excellent leverage and performance. Carrying a lifetime guarantee, the stainless steel blade offers the perfect combination of longer cutting edge retention and corrosion protection for optimum function and durability.

Additional Information

Material

stainless-steel blade

Brand

VIctorinox

Dimensions

440 × 50 mm

Weight

236 g