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Tips to make starter noodle dough with stir-fried chicken slices, sweet sauce chicken slices, dumpling including the special soup and sambal sauce By Chef I Gede Sumantra
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Blinies w/ Smoked Salmond On Top and Pitta Bread Fill Beef Teriyaki By Chef Astini Moechsin
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French Apple Tart, Flower Pastry (bentuk Mawar), Curry Puff Free: Cheese Straw By Chef Bambang Susilo
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Dark Cherry Flan & Quiche Lorraine By Chef Astini Moechsin
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Muffin Chocolate Truffle & Muffin Vanilla Cream Fruit On Top By Chef Astini Moechsin
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