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Diajarkan membuat Bentuk Lubang & Bentuk Isian, Topping, Filling & presentasi lengkap. By Chef Astini Moechsin
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Iga Panggang Mongolian, Nasi Kebuli, Kambing Bakar Arabic. By Chef I Gede Sumantra
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Cheese Crumble Pie, Peach Crumble Slice Cake, Layer Butter Cake with Crumble. By Chef Bambang Susilo
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Martabak Duo (coklat & green tea) Cream Cheese Filling, Martabak Hitam Manis. By Chef Astini Moechsin
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Nobeyaki Udon, Kinoko Gohan, Japanese Chicken Curry in Rice Bowl. By Chef I Gede Sumantra
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Cold Chocolate Cheese Cake, Unbake Cheese Cake. By Chef Bambang Susilo
