This meat cleaver is designed for chopping through bone – perfect for jointing chicken and cutting up red meat. The Chinese meat cleaver is a beautifully-balanced knife, with a stout, heavy blade that’s ideal for getting weight behind it. It is also great for cutting through fruit and vegetables like squash and pineapple.
Electric knife in silverspray finish and soft rubber handle. The unique patented rotating handle ensures super ergonomic grip for any cutting job. Perfect for left- or right-handed users! Includes universal blade set and freezer blade set. Features: – Unique rotating handle – Multipurpose & freezer blades
