Quality and durability for hardworking professionals. With cuttingedge technology, Tramontinas professional knives are always ready to jump into action and do beautifully well with any ingredient, cut, or recipe. Efficiency all-around. The incredible high quality of the blades is a result of a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. The anatomical and…
The Century Line knives have been especially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. The anatomical and ergonomic handle offers safety during use. Made of polycarbonate and fiberglass, the handle is directly injected on the steel bolster and finalized with aluminum rivets. The Century Line has…
The Century Line knives have been especially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. The anatomical and ergonomic handle offers safety during use. Made of polycarbonate and fiberglass, the handle is directly injected on the steel bolster and finalized with aluminum rivets. The Century Line has…
Quality and durability for hardworking professionals. With cuttingedge technology, Tramontinas professional knives are always ready to jump into action and do beautifully well with any ingredient, cut, or recipe. Efficiency all-around. The incredible high quality of the blades is a result of a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. The anatomical and…
Quality and durability for hardworking professionals. With cuttingedge technology, Tramontinas professional knives are always ready to jump into action and do beautifully well with any ingredient, cut, or recipe. Efficiency all-around. The incredible high quality of the blades is a result of a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. The anatomical and…
Quality and durability for hardworking professionals. With cuttingedge technology, Tramontinas professional knives are always ready to jump into action and do beautifully well with any ingredient, cut, or recipe. Efficiency all-around. The incredible high quality of the blades is a result of a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. The anatomical and…
Quality and durability for hardworking professionals. With cuttingedge technology, Tramontinas professional knives are always ready to jump into action and do beautifully well with any ingredient, cut, or recipe. Efficiency all-around. The incredible high quality of the blades is a result of a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. The anatomical and…
Quality and durability for hardworking professionals. With cuttingedge technology, Tramontina?s professional knives are always ready to jump into action and do beautifully well with any ingredient, cut, or recipe. Efficiency all-around. The incredible high quality of the blades is a result of a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. The anatomical and…
The Century Line knives have been especially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. The anatomical and ergonomic handle offers safety during use. Made of polycarbonate and fiberglass, the handle is directly injected on the steel bolster and finalized with aluminum rivets. The Century Line has…
The Salmon Knife is a precision instrument. Its long, thin blade is flexible and has a fluted edge on both sides. That means you’ll be able to cut closer to the bone than you ever thought possible and slice thinner than your guests have ever imagined. You won’t leave any of that beautiful salmon behind. And neither will they.
A paring knife is every chef’s go-to tool for precision jobs in the kitchen, and our Swiss Classic Paring Knife 10 cm is a knife drawer standout not only for its fresh color palette but also for its sharp edge and pointed tip. Expertly remove pepper seeds, swiftly core an apple, slice a pile of vegetables into sticks or finely dice them into perfect little squares – whatever job you give it, the smooth, uniform…
A paring knife is every chef’s go-to tool for precision jobs in the kitchen, and our Swiss Classic Paring Knife 10 cm is a knife drawer standout not only for its fresh color palette but also for its sharp edge and pointed tip. Expertly remove pepper seeds, swiftly core an apple, slice a pile of vegetables into sticks or finely dice them into perfect little squares – whatever job you give it, the smooth, uniform…
Tough PVC apron which wipes down clean. It has tie straps at waist. This PVC apron is flexible, light and tough. One size fits all. It provides good abrasion resistance and some chemical resistance.
Tough PVC apron which wipes down clean. It has tie straps at neck and waist. This PVC apron is flexible, light and tough. One size fits all. It provides good abrasion resistance and some chemical resistance.
Stay comfortable in the kitchen with our premium cotton aprons. Crafted from high quality cotton fabrics and made to fit comfortably over your chef’s uniform or restaurant uniform, these aprons will provide maximum protection from daily soil and food spills.