The Tecnique model that any Professional Barista would want and should have. It has a thermal precision and versatility that were unimaginable until now and a full-touch 4.3” capacitive display – for 2 to 4 groups as required – for the direct and complete control of extraction and all setting options of your Tecnique. Aesthetics, ergonomics and architecture have been entirely revolutionized in order to design a machine that could facilitate the work of the baista in all its stages, allowing, therefore, to focus solely on the quality, speed of service and customer satisfaction.
Technique Multi Impression (3Groups)
600 × 1030 × 550 mm
Powerful mixers with stainless steel tube, bell and knife for a longer life. The foot, blade, bell and whisk are removable – an exclusive Robot Coupe patent. Ideal for blending soups, purees, mousses batters & sauces. Suitable for handling smaller quantities. Product Information
Features: – Wave-Action™ system continually forces mixture down into the blades for smooth results – Blends a 16 oz. daiquiri in just 20 seconds – Powerful 1/2 HP motor – High/low and on/off/pulse toggle switches are easy to reach and control – Removable filler cap – 32 oz. stainless steel container – 4 stainless steel blades – Sure Grip™ feet
Features: – The best-known blender name for making great margaritas, daiquiris, and more – Blends a 16 oz. daiquiri in just 25 seconds – Powerful 3/8 Hp motor – Rubber clutch is built to last – High/low/off toggle switch is easy to reach and control – Large 44 oz. polycarbonate container with filler-cap and measurement marks for easy filling
Ice machine designed to transfer the ice cube into snow flake form which can be adjusted from soft-hard flake. Suitable for restaurant, cafe, fast food & frozen food industry.