The Tecnique model that any Professional Barista would want and should have. It has a thermal precision and versatility that were unimaginable until now and a full-touch 4.3” capacitive display – for 2 to 4 groups as required – for the direct and complete control of extraction and all setting options of your Tecnique. Aesthetics, ergonomics and architecture have been entirely revolutionized in order to design a machine that could facilitate the work of the baista in all its stages, allowing, therefore, to focus solely on the quality, speed of service and customer satisfaction.
Technique Multi Impression (2Groups)
600 × 730 × 550 mm
Powerful mixers with stainless steel tube, bell and knife for a longer life. The foot, blade, bell and whisk are removable – an exclusive Robot Coupe patent. Ideal for blending soups, purees, mousses batters & sauces. Suitable for handling smaller quantities. Foot equipped with a 3 level watertightness system. Product Information
Ice machine designed to transfer the ice cube into snow flake form which can be adjusted from soft-hard flake. Suitable for restaurant, cafe, fast food & frozen food industry.
The unique design of the automatic tube allows for high output without using the pusher. Powerfil an quiet commercial grade motor. Machine easy to clean without any tool. Equipped with 6.5 Liters container slots neatly under the ejector & removable stainless steel basket for easy cleaning. Product Information
A very powerful blender in elegant brushed steel, with a motor of max. 800 watts. With 2 speeds and a pulse button. 1.5 litre glass jug with measurements. Steel cutting mechanism for the perfect preparation of various fruit and vegetable juices, cocktails, milkshakes and soup. Product Data Sheet