This multi-functional knife chops, slices and dices meats and vegetables with ease. Use it for everything, from slicing sushi and butterflying chicken breasts to dicing vegetables. Ultra-sharp straight-edge blade cuts smoothly.
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The broad blade of this 31 cm knife will have you carving up a storm in the kitchen. Slice through glazed ham or roast lamb like butter. A firm, non-stick handle allows well balanced handling, and excellent leverage to make cutting effortless. Keep it to hand for lunches, dinners and breakfast chopping, dicing and slicing.
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MULTIPURPOSE CHEF KNIFE: The ICEL professional chef knife is suited for a wide range of functions. ICEL has been the brand choice for professionals since 1945. This experience means they always produce the best products and therefore
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Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability. The ergonomically designed Swiss Classic handle is inspired by our professional Fibrox Pro line and provides a sure grip and easy handling, even when wet
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The Victorinox StandardLine range of household knives, features black fibrox dishwasher safe handles, which rest comfortably in the hand. Victorinox is famous for it’s high-carbon stainless steel blades, which hold exceptionally good edges and can be easily resharpened.
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Because home cooks and professional chefs alike count on it as much for creating simple, single-dish meals as they do for elaborate six-course feasts, we predict the Fibrox Carving Knife from the professional line of knives by Victorinox will be one of the most relied upon tools in your kitchen. We also foresee that you’ll soon find its ergonomic non-slip handle allows you to tackle the larger cutting tasks of slicing and dicing meats, vegetables…