pudding is a promising sweet food taste, soft and cold, making it suitable as a dessert or between meals main interrupters. favored by all age and category of healthy food because it is rich in fiber that comes from its main raw materials of seaweed. This book contains all of the pudding recipe are tasty, fresh and certainly looks attractive. try serving pudding in lieu of a birthday cake.
RELATED ITEMS
NASI DAN SAMBAL-SAMBALAN
3211228Excellence NASI DAN SAMBAL-SAMBALAN book is a complete recipe which amounts to 405 recipes, Indonesia, China and Europe. from simple recipes like a boiled egg, fried water, vegetable soup up that need extra skills such as “ayam kodok” and “dendeng balado” thin crispy. in this book will find many recipes are authentic and antique because it is rarely served at the family dinner table Indonesia even though the material is easily available in the market.
PASKAH
3211220in the tradition of Easter, the presence of eggs is always awaited. well, In a game of hide and seek or as part of a series of Easter dishes, but in this book the food was taking only eggs we prepare three kinds the rest of that is the poultry and meat and several desserts sweet and savory. This all for variations in the sequence in which if appropriate menu served at Easter.