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Ellipse Kitchen Block

Ellipse Gourmet Master with Electric Plancha Fry Top, Flat Induction, Wok Induction, Bain Marie, Sink, and Under-Counter Chiller underneath. Designed especially for front cooking where preparation, cooking, and serving are done flawlessly in optimized space and work flow. Top panel is constructed from 3+2 mm stainless steel for maximum stability and polished in orbital execution for scratch resistant effect. The side panel is customized with black colored stainless steel with continuous and unbroken elliptical plinth…
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Three Side “U” Gourmet Master

In some occasion, where professional institution needs to replace their existing kitchen, the new kitchen needs to fit in every square millimeter it predecessor occupied, not more and not less. In rare occasion, it had to be a three sided kitchen designed to cater storing, cooking, and serving at the same time. The “U” Gourmet Master is designed with much focus put on the work flow: it started with a sink on the center, then…
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Grandis Gourmet Master

Grandis Gourmet Master is a special four sided kitchen block that is designed for intensive meal preparation, cooking, and serving in big restaurant. The block is designed in such way that all four sides of the kitchen is utilized. It has its own deep frying station in one side, pasta cooker and fry top in two sides, hot top station in the other side, and at the serving side of the block is the twin…
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Grandis Two Side with Overshelf

Grandis Two Side Gourmet Master with Overshelf. Combination module between gas and electric cooking appliances consisting of Gas Hot Top, Fry Top, and Electric Induction in one side and on the other side Open Burner, Fryer, and Pasta Cooker. On the top of the block, is a Overshelf with pipe shelf for temporary storage. Designed to cover various western cooking in one big central kitchen.

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Oriental Western Combination

Modern restaurant needs to have capabilities to serve modern fusion menu, mix between oriental and western style cooking. In limited space, sometime having two separate kitchen is not an luxury that every restaurant can afford. Our customer requested a centralized kitchen mixing oriental and western style capacity into their arsenal. The Gourmet Master that was delivered to them consisted of Premix Steamer and Wok with Blower, and on the opposite side, a Gas Fryer, Gas…
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Pasta Station

Pasta Station is another special made Gourmet Master Kitchen Block designed to optimize pasta cooking processes. Starting with Pasta Cooker with Auto-Lifting, Bain Marie for maintaining the temperature of the ingredients, double zone flat induction, and neutral gastronomic pa container with cover. To complete the process, an under counter chiller is mounted below to keep the ingredients fresh. The design is optimized so that the capacity of the user is able to give twice output…
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Unibody One Side

Every Gourmet Master is special, but none has been as ambitious as the Unibody kitchen block. Truly Ambitious, combined top panel and front panel in a unified part to maximize ease of cleaning as well as to keep it water tight, surely is not the normal standard. The electric deep fat fryer, wok induction, flat induction, and the plancha fry top with SSS heating system is completely in one flat seamless top panel. It doesn’t…
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Oriental One Side

Oriental One Side Gourmet Master Kitchen Block. Designed with workflow principle of an oriental chef. The configuration consists of basic open burner, combination wok + soup holder with premix engine and as well as dim sum steamer with premix engine as well. All is gas powered. The wok and the steamer is configured with lowered basin for standard oriental cooking.

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