Showing 1–20 of 28 results

MINI JUICE SMOOTHIES & SHAKES RGAA97

3211427
With this practical and attractive mini cookbook series, you can learn representative dishes and dessrts of various country. The description is so simple that it is easy to read and follow and good for begginers. You will find best book for each scene from over 100 series.
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MINI CLASSIC ESS SEAFOOD MDAA80

3211424
Fresh succulent seafood is one of nature’s treasures. This collection of classic recipes using the luscious fruits of the sea includes Mornay’s, soups, Paella, Lobster Thermidor, Bouilabaisse, Garlic Prawns and much more. Clear instructions and step-by-step photographs make preparation simple, and we’ve included ideas for oysters and smoked salmon, sushi and sashimi, and delicious stocks and sauces.
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MINI MUFFINS, SCONES AND TEACAKES MDAA63

3211423
Muffins, Scones & Teacakes holds a host of home-baked teatime treats to make morning or afternoon tea a special event. We show you how to make perfect scones that you can top with jam and cream and serve as a traditional Devonshire tea. We’ve included sweet and savoury muffins, light and luscious sponge cakes and rich buttery teacakes. Treat yourself and tempt family and friends with these scrumptious all-time favourites.
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MINI PASTA FAVOURITES PSAA88

3211422
Welcome to the world of Confident Cooking, created for you in our test kitchen, where all the recipes are double-tested by out team of home economists to achieve a high standard of success-and delicious results every time. We invite you to share in the delights of this special collection of exciting recipes.
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MINI THAI NOODLES & SNACKS CSJB88

3211420
For light bites, exotic appetizers and simple one-dish meals, nothing beats the spicy, sweet and tantalizing flavors of Thai noodles and snacks. Prepare the perfect Pad Thai or Tender Beef Noodle Soup as well as snacks such as Spring Rolls, Golden Cups and Spicy Pork Satay. The clear instructions and step-by-step photographs in this book ensure delicious results every time.
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MINI BEST EVER CHOCOLATE CAKES MDAA03

3211419
Chocolate is a universal favourite, a treat that few of us can resist. This collection of recipes shows just how versatile dark, milk and white chocolate can be. Use them to flavour the cake mixture itself, in rich and creamy icings and filings, or for those attractive decorations such as curls or leaves that will make your cooking look wonderfully professional. Slices, roulades, tortes, sponges, Swiss rolls and layer cakes-the choice is simply irresistible.
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MINI KOREAN FAVOURITES ASJB80

3211414
Compared to the food of China and Japan, Korean cuisine is relatively unknown. Shaped by harsh weather but fertile soils, Korean food is hearty and unpretentious, and is best described as comfort food in its truest sense. Mention Korean food and most people will think of kimchi or the marinated barbecued beef (bulgogi or kalbi). The recipes in this book attempt to introduce some of the lesser-known Korean dishes, as well as some of the…
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MINI PRAWNS 50 FABULOUS RECIPES QMAA69

3211415
With this practical and attractive mini cookbook series, you can learn representative dishes and desserts of various country. The description is so simple that it is easy to read and follow and good for begginers. You will find best book for each scene from over 100 series.
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HOLIDAY CAKES AND CUPCAKES BRJB68

3211413
The magic of the holidays comes alive all year long with these delightful and delicious decorated cakes! In Holiday Cakes and Cupcakes, professional cake decorator Carol Deacon’s incredible cake designs run the gamut of seasonal holidays to provide that special touch that only a personally baked and decorated cake brings to the table. Deacon shows you how to create 21 fabulous cakes, including Christmas cakes, Halloween cakes, Valentine’s Day cakes, Easter cakes, and cakes to…
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MINI TAIWANESE FAVORITES KAAA91

3211412
This cookbook contains recipes for classic and modern meals from Taiwan and mainland China. Taiwanese Favorites contains recipes for appetizers, snacks, rice, congee, desserts, meat, noodles, poultry, seafood, soups, and vegetables. Recipes include: Oyster omelet Fish porridge Sweet potato soup Chicken braised in wine and sesame (San Bei Ji) Braised soy pork Diced chicken with dried chilies Stir fried clams with asparagus Rice noodle soup with oysters And many more! Also included are unit conversion…
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MINI DIM SUM & ASIAN SNACKS JYAA18

3211410
When the chefs of Sung Dynasty China created a vast array of succulent bite-sized morsels to titillate the pampered palates of their Imperial rules, little did they know that they were inventing the tradition of Dim Sum. These tiny snacks are now much loved throughout China and in Chinatowns the world over.
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CARVING CAKE

3211407
cake with an unusual shape, resembling a replica or special characters with a 3-dimensional view is increasingly popular and always awe-inspiring. Imagine there is sewing machine shaped cake, fruit, violin, piano and others. all similar to the original and everything can be eaten because of pastry coated buttercream or fondant. book compiled by Tri Palupi and colleagues showing various shaped cake (cake carving) and decorated in such a way according to the concept and design…
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SUKSES MEMBUAT AYAM KODOK KOMPLIT

3211406
create your own “chicken frogs? not impossible. Pipi and Esti, this compact sisters who shared his knowledge with a complete and detailed how to conquer the chicken frog which is not the usual dishes. follow each steps and tips. Do not be quick give up and do it with all sense of love of the culinary world, the exquisite dishes were presented in the table, and be prepared to hear the admiration and praise overflow.
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PUDDING SEGAR SEHAT KAYA SERAT

3211405
pudding is a promising  sweet food taste, soft and cold, making it suitable as a dessert or between meals main interrupters. favored by all age and category of healthy food because it is rich in fiber that comes from its main raw materials of seaweed. This book contains all of the pudding recipe are tasty, fresh and certainly looks attractive. try serving pudding in lieu of a birthday cake.
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MINI BROWNIES FUDGES & TOPPING EQAA76

3211399
BROWNIES FUDGES & TOPPING book is one must have collectable cookbook. This book offers all brownies recipe with step by step tutorial. Essential techniques ensure you get the best results every time.
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CAKE DECORATING WITH FONDANT

3211393
can make their own birthday cake for a child with figurines that funny? Why not? with fondant or plastic icing, cake decorating became not too difficult, even create different shapes (figurines) is desired. tania chen, who has many years experience as a cake decorator in australia, happy to share their skills, especially for beginners.
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CAKE SEXY-WARNA DAN RASA

3211392
This book presents a variety of cake, no less with cake-class hotel or the famous bakery. please try and decorate cake as you like. enjoy immediate praise from loved ones.
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WHOOPIES..WOOOW!!

3211391
whoopies..the name of this cake has been known in the United States. looks like macarons, but also similar to cookies if bitten soft and tender, taste is very diverse. suitable to be enjoyed as an afternoon tea or coffee.
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CAKE POP..CRAZY LOLI..

3211390
like other lifestyle world, the world of cake is also a pleasant excitement. what is happening now is a cake pop. shaped cake into small pieces of a large cake that was destroyed mixed with cream or other cream cheese and decorated cute, pierced with sticks. looks like a lollipop that’s why so-called cake pop. because it looks funny, this cake is suitable for your child’s birthday party, it could be to thank you for…
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